Sunday, October 14, 2007

Le Floors, Restaurant/Diner Paris


Haute burgers in the Barbès badlands. This modern/nostalgic French bobo version of an American diner is a short walk from the skanky Barbès metro, a quick trot up the rue de Clignancourt. The building is pretty impressive-looking- a former print shop, three stories of glass and white concrete at the intersection of three streets, in a gentrifying neighbourhood, at the bottom of almost-Montmartre. The service, all-female, attitude wrapped up in tight designer jeans is friendly enough, the crowd, chain-smoking yuppies with kids, gays, creative types, etc etc , the music vintage '60's soul and pop. The burgers, perhaps more interesting on the menu than in real life, come with a number of luxe/comfort extras like foie gras, truffles, San Daniel ham, bacon, satay sauce, and accompanying salads, chinese noodle (strange taste and texture), coleslaw, beetroot and raifort,etc. The (most expensive) cheesecake in the 18eme, tasty with real Philly cream cheese, but hardly worth the 9.50€ they charge (I have the feeling it's made with Philly they bought in some overpriced American grocery store in the Marais).

"Du McDo, sauce bobo" says the Figaroscope, and I'm inclined to agree.





3 comments:

Anonymous said...

I've read elsewhere in a vaguely written sentence that the burger is very expensive. Can you confirm?

Adrian said...

Yes. Not cheap. But not insane either..I mean it's not a Boulud burger..

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