Great evening organized by the casu collective with cocktails (Monkey Shoulder whiskey, absinthe),by the boys behind the Experimental, small dishes by Michelin starred chef Eric Guérin, ambient music, croquet, lots of pretty chicks and a nice little penthouse/VIP level in an abandoned industrial property somewhere in gentrifying Belleville.
3 comments:
Was there for brunch and fell in love with everything Eric Guerin put in his smoker--delicious!!
Cool, huh? Should've come last night !
I know! Sounds like it was a crazy night :)
Post a Comment